Process Manager- Charlotte Bakery Bulk Receiving
Company: Campbell Soup Company
Location: Charlotte
Posted on: September 21, 2023
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Job Description:
Since 1869 we've connected people through food they love. Our
history was created by remarkable people, ideas, and innovations.
It serves as inspiration and foundation for our future success.
We're proud to be stewards of amazing brands that people trust. We
foster a culture of belonging where people come first, and
diversity is embraced. And we live our values, always, while
setting the highest standards for performance.Here, you will make a
difference every day. You will be part of a dynamic, collaborative,
and competitive team. You will be supported to build a rewarding
career with opportunities to grow, innovate and inspire. Make
history with us.What role will you play? How will you make history
with Campbell's? Apply today!The Process Manager is responsible for
directing and coordinating activities of a process, engaging
production team members in operation of a variety of machines in
product manufacturing.Essential Job Duties:--- Analyzes production
orders or schedules and plans the overall operations for assigned
process area(s) and shift(s). Aligns production requirements and
assigns duties to production team; establishes or adjusts work
procedures. Ensures achievement of production goals.--- Monitors
safe work practices. Interprets company safety policies, procedures
and regulations; familiarizes team members. Trains and instructs on
proper use of equipment as needed. Ensures a safe working
environment.--- Monitors production line; performs audits. Inspects
products to verify conformance to specifications and directs setup
and adjustments of machines. Ensures adherence to quality
standards.--- Analyzes and resolves work problems, or assists team
members in solving work problems. Troubleshoots unusual or
difficult issues requiring coordination and communication across
cross-functional departments; follows through with quality and/or
process improvement.--- Develops, coaches and/or mentors team.
Conducts team meetings and familiarizes team with established
policies, procedures, rules and regulations. Interprets and ensures
consistent application of company policies.--- Provides technical
guidance to production team. Recommends measures to improve
production methods, equipment performance and quality of product.
Acts as trainer. Ensures timely and accurate implementation to
changes.--- Prepares and records production and audit reports for
process. Maintains time and production records.--- Conducts
performance evaluations; recommends salary adjustments; initiates
or suggests plans to motivate workers to achieve work goals.---
Schedules and approves overtime and time-off, records absentee
records, takes disciplinary action as necessary, etc. ---
Estimates, requisitions, and inspects materials.--- Confers with
other supervisors to coordinate activities between shifts and
departments.--- Upholds SQF Level 3 Quality Standards--- Fosters a
continuous improvement culture to drive behaviors through programs
such as 5S, Centerline and Standard Work.--- May perform activities
of team members supervised.--- May perform other duties as
required.Statement of Coverage:N/AScope of Responsibility:Somewhat
independent; work frequently done independently by following
practices and procedures while occasionally having work checked.
Directly manages 10 - 50 employees. Carries out supervisory
responsibilities in accordance with the Lance policies and
applicable laws. Responsibilities include interviewing, hiring, and
training employees; planning, assigning, and directing work;
appraising performance; rewarding and disciplining employees;
addressing complaints and resolving problems.Knowledge and Skill
Requirements:--- Ability to read and interpret documents such as
safety rules, operating maintenance instructions and procedure
manuals. Ability to write routine reports and correspondence. ---
Ability to speak effectively with coworkers and vendors.--- Ability
to define problems, collect data, establish facts, and draw valid
conclusions.
--- Uses intuition and experience to complement data.---
Knowledgeable of Word Processing software, Spreadsheet software,
SAP, oracle, and internet communications.Education and
Experience:High School Diploma or GED with some vocation or
technical education; a minimum of 1 year related experience; or
equivalent combination of education and experience
required.Professional Licenses or Certifications:N/APhysical
Demands:The employee must occasionally lift and/or move up to 25
pounds. Specific vision abilities required by this job include
close vision. While performing the duties of this job, the employee
is regularly required to sit, talk or hear, and use hands to
finger, handle, or feel. The employee is occasionally required to
stoop or kneel. The employee must be able to sit most of the day,
typing and using the phone.Work Environment:Manufacturing
environment, noise level requires hearing protection in some areas,
temperature in some areas may be hot.
Travel Required:Minimal travel may be required.To perform this job
successfully, an individual must be able to perform each essential
duty satisfactorily. The requirements listed above are
representative of the knowledge, skill, and/or ability required.
Reasonable accommodations may be made to enable individuals with
disabilities to perform the essential functions.Compensation and
Benefits:The target base salary range for this full-time, salaried
position is between$47,600-$78,800Individual base pay depends on
work location and additional factors such as experience,
job-related skills, and relevant education or training. Total pay
may include other forms of compensation. In addition, we offer
competitive health, dental, 401k and wellness benefits beginning on
the first day of employment. Please ask your Talent Acquisition
Partner for more information about our total rewards package.The
Company is committed to providing equal opportunity for employees
and applicants in all aspects of the employment relationship,
without regard to race, color, sex, sexual orientation, gender
identity, national origin, citizenship, marital status, veteran
status, disability, age, religion, or any other classification
protected by law.In that regard, U.S. applicants and employees are
protected from discrimination based on certain categories protected
by Federal law. Click here for additional information.
Keywords: Campbell Soup Company, Charlotte , Process Manager- Charlotte Bakery Bulk Receiving, Hospitality & Tourism , Charlotte, North Carolina
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