Executive Chef
Company: Restoration Hardware
Location: Charlotte
Posted on: May 28, 2023
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Job Description:
JOB DESCRIPTIONRH at its core is about taste, and we believe the
idea of scaling taste is large and far reaching.The RH brand
attracts the best designers, artisans, manufacturers and talent in
our industry, scaling and rendering their work more valuable across
our integrated platform, enabling us to curate the most compelling
collection of luxury home furnishings in the world. We are moving
the brand beyond curating and selling products to conceptualizing
and selling spaces by building an ecosystem of products, places,
services and spaces that elevates and establishes the RH brand as a
global thought leader, taste and place maker.At RH we believe
deeply that the ''right'' people are our greatest asset. We value
people with high energy, who possess the ability to energize
others. People who are smart, creative and have a point of view.
People who see the answer in every problem, versus those who see
the problem in every answer. People who are driven, determined and
won''t take ''no'' for an answer. We value team players, people who
are more concerned with what''s right, rather than who''s right.RH
is seeking an Executive Chef to lead all programs, systems,
routines and day-to-day Culinary operations. This role has sole
accountability for the maintenance and implementation of all
culinary operations, including: strategic research and development
initiatives, recruiting and training of kitchen associates,
ordering and inventory support. The Executive Chef empowers their
team to provide world-class customer service to guests while taking
great care of our equipment and facilities. YOUR RESPONSIBILITIES
Live Our Vision, Values and Beliefs every day Teach, mentor and
motivate the kitchen staff to uphold and exceed the highest
standards of communication, quality, consistency, and execution
Advise company leadership and contribute to the planning of daily,
monthly, quarterly and annual forecasts for both revenues and
expenses Accountable for meeting or exceeding food cost, labor
cost, and other operating expense forecast Support Leaders,
property team and Kitchen team members with daily tasks to ensure
readiness for service In the performance of all duties assigned,
work independently with minimal or no supervision while exercising
broad discretion and professional judgment OUR REQUIREMENTS 5+
years experience in service and hospitality management positions
Maintain proper food certifications specific to State Laws Ability
to be a leader with a desire to educate and empower team members,
creating accountability standards Strong attention to operational
and administrative detail Exemplary interpersonal communication
skills Team player with enthusiastic outlook and creative mind OUR
PHYSICAL REQUIREMENTS Must be able to lift up to 50 pounds Must be
able to work standing and walking for extended periods of time
ABOUT US RH is an equal opportunity employer and does not
discriminate against any applicant on the basis of race, color,
religion, national origin, gender, marital status, age, disability,
sexual orientation, military/veteran status, or any other status
protected by federal or state law or local ordinance.
Keywords: Restoration Hardware, Charlotte , Executive Chef, Hospitality & Tourism , Charlotte, North Carolina
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