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Assistant Restaurant Manager - Midwood Smokehouse

Company: FS Food Group
Location: Charlotte
Posted on: November 26, 2022

Job Description:

Assistant Restaurant Manager, Midwood Smokehouse

Want to smoke the good stuff?

Midwood Smokehouse is currently looking to hire an Assistant Restaurant Manager to join our prominent restaurant group in the Carolinas. Must love to smell like good barbecue!

We look for individuals with management experience seeking growth and eager about engaging in day-to-day operations. Making high-quality barbecue over a hickory hardwood pit in a full-service restaurant is a challenge very few companies have attained. Our managers build and support great teams contributing to a fun and motivating place to work. These positions are the leaders who will help develop the next class of talent to take on future management positions. We are constantly expanding and growing, so we'd like someone who can share that vision with us and help us evolve into our next chapter.

We pride ourselves on delivering Charlotte's best barbecue restaurant and provide the same high culinary standards and approachable price points Carolina food enthusiasts have come to expect from FS Food Group concepts.

Why Join the FS Food Group Team?

We appreciate great talent and reward our team members accordingly. As a restaurant manager at Midwood Smokehouse you will:

--- Have substantial earnings potential, especially in the barbecue field

--- Work in a positive, fast-paced environment

--- Enjoy 50% off your meal at all our FS Food Group concepts, as well as additional discounts on work shoes and memberships

--- Have an opportunity for a real path to upper management - we pride ourselves on promoting from within!

--- Have some scheduling flexibility, because life is crazy for everyone

--- Have access to a Medical, Dental and Vision Plan

--- Have an optional 401(k) Plan

--- Earn extra income as a part of bonus programs

--- Get to work for a winning team with tons of experience in multiple cuisines

--- Earn paid time off

Have access to a relocation package if necessary

Restaurant Manager Responsibilities Include:

--- Calmly assessing the pressures of day-to-day operations and propose appropriate solutions to restaurant problems

--- Ensuring all financial (invoices, reporting), personnel, and administrative duties are completed accurately, efficiently, and effectively according to the company's policies and procedures

--- Managing assigned workgroups

--- Enforcing health, safety and sanitation standards and procedures for food handling, cleanliness, and restaurant maintenance

--- Consistently complying with operational standards, company policies, federal/state/local laws and ordinances

--- Directing the hiring, supervision, development, and when necessary, termination of employees

We Are Looking for a Restaurant Manager Who:

--- Has at least two years of experience as a Restaurant Manager

--- Has fast-casual, high-volume experience

--- Can calmly asses the pressures of day-to-day operations and propose appropriate solutions to restaurant problems

--- Can ensure all financial (invoices, reporting), personnel, and administrative duties are completed accurately, efficiently, and effectively, according to the company's policies

and procedures

--- Can enforce health safety and sanitation standards and procedures for food handling, cleanliness, and restaurant maintenance

--- Is consistently compliant with operational standards, company policies, federal/state/local laws, and ordinances

--- Can direct the hiring, supervision, development, and when necessary, termination of employees

--- Can lift up to 50 pounds

--- Has a High School Diploma (Four Year Degree or Hospitality Degree preferred)

Company Information

FS Food Group is an equal-opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

Disclaimer: The above job description is not an exhaustive list of all duties and responsibilities of the position, nor should it be construed as a contract. As with all positions at FS Food Group, employment is "at will" or voluntary on both the part of the employee or employer. This means employment can be terminated by either party with or without notice and/or with or without cause.

About FS Food Group

From the fresh, convenient YAFO Kitchen locations, to all the smoky old-school barbecue from each Midwood Smokehouse, and from the homey Italian recipes of Mama Ricotta's to the festive menu of Paco's Tacos and Tequila the company continues to provide the market with the best of every segment. Fresh real ingredients, an emphasis on teamwork and a commitment to quality have propelled Frank Scibelli and FS Food Group to the success they enjoy today.

Pay: $58000 - $65000 / year

Supplemental pay:

Bonus pay

Benefits:

Paid time off
Health insurance
Dental insurance
Vision insurance
401(k)
Employee discount

Job types: Full-time

Education: No education required

Work location: On-site%32047811%

Keywords: FS Food Group, Charlotte , Assistant Restaurant Manager - Midwood Smokehouse, Executive , Charlotte, North Carolina

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